Toward the latter half of the 17th century, Louis XIV founded his 'Académie Royale de Musique et de Danse', where specific rules for the execution of every dance and the "five positions" of the feet were formulated for the first time by members of the Académie. Eventually, the first definite cleavage between ballet and ballroom came when professional dancers appeared in the ballets, and the ballets left the Court and went to the stage. Ballet technique such as the turned out positions of the feet, however, lingered for over two centuries and past the end of the Victoria era.^[3]